McDonald's reinventing the way they do fast food
Ivey Business School - Facebook page
McDonald's reinventing the way they do fast food
McDonald's is serving up something new! Ivey’s June Cotte and Rob Klassen weigh in on the new business model.
Ivey professors June Cotte and Rob Klassen both offered their insight to London area media on why McDonald's is changing their business model.
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CleanTech: These MIP MBA Students Are Using Big Data To Tackle Italy's Food Waste Problem - BusinessBecause
BusinessBecause | CleanTech: These MIP MBA Students Are Using Big Data To Tackle Italy's Food Waste Problem BusinessBecause Among them, five MBA students from MIP Politecnico di Milano - Elena Sopadzhieva, Alejandro Iniguez Torres, Gabriela Albornoz, Nícolas Zamoner and Carla Buda - who came up with FoodMe, a mobile app designed to combat the 5.1 million tons of food ... |
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